Wetsel Seed Mizuna Mustard Seed Packet

Distinct for its feathery leaves, this mustard green has a mild, sweet, flavor with a peppery zing. One plant can produce as many as 200 stems! Ideal in green salads, sauteed or in stir-fry. Select sunny location and sow seed as soon as ground can be worked. Repeat at 3 week intervals, timing last sowing to mature before onset of hot weather. For best results, loosen soil with spade or fork, fertilize and smooth with rake. Firm soil over seed and keep moist. In mild winter areas, plant again in late summer or early fall. Keep soil moist, weed free and feed every 4-6 weeks. Pick individual tender leaves before fully grown, harvest before onset of hot weather. Cool weather and frost sweeten flavor.