Lalvin ICV-D-47 Wine Yeast Wine Making Additive
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Product overview
This strain is recommended for making white wines such as Chardonnay where it enhances mouthfeel due to complex carbohydrates. It is also an excellent choice for producing mead, with supplemental nutrients. (12-14% alcohol tolerance). This vigorous fermenter is well suited to Chardonnays, Roses, and wines that will have a malolatic secondary fermentation.
- Recommended for making white wines such as Chardonnay where it enhances mouthfeel due to complex carbohydrates
- This vigorous fermenter is well suited to Chardonnays, Roses, & wines that will have a malolatic secondary fermentation
- Excellent choice for producing mead, with supplemental nutrients (12-14% alcohol tolerance)
- 5G
Product manuals and information
Specifications
| Container Size | 5G |
| UPC | 00067031000157 |
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