Lalvin EC-1118 Wine Yeast Wine Making Additive
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Product overview
Champagne yeast, very fast fermenter with a relatively neutral flavor and aroma contribution make it a good candidate for all types of wines, including sparkling wines and cider. Also used for stuck fermentations. High alcohol tolerance (18%)
- Champagne yeast, very fast fermenter with a relatively neutral flavor and aroma contribution
- A good candidate for all types of wines, including sparkling wines and cider
- Also used for stuck fermentations
- High alcohol tolerance (18%)
- 5G
Product manuals and information
Specifications
| Container Size | 5G |
| UPC | 00067031000119 |
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