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Traeger Grills

Traeger Wood Fried Grills

Why Traeger Wood Pellet Grills

VS. Gas & Charcoal Grills

A Traeger Grill brings superior taste, ease of use and repeatable results every time you push ignite. Nothing compares to pure, hardwood flavor. Not charcoal and definitely not gas. Our cutting-edge controllers will help take your cooking talents to the next level, thanks to their precision temperature control. A simple start-up gets you grilling quicker, while the convection heating process eliminates any flareups as well as the need to babysit the grill.

How Does a Pellet Grill Work?

Our pellet grills use an auger to move wood pellets from the hopper, to the fire pot within the grill. The higher the set temperature, the more pellets dispensed into the auger.

Once in the fire pot, a hot rod ignites the pellets, starting a fire. A fan then stokes the flames, creating convection heat, (just like an oven) to cook your food in the grill evenly. A drip tray sits over the fire pot, keeping direct flames off your food, while catching drippings to help prevent flare-ups.

Grill, Smoke, Bake, Roast, Braise & BBQ

Grill, Smoke, Bake, Roast, Braise & BBQ

Traeger 6-in-1 versatility allows you to cook hot and fast or low and slow. From baby back ribs to wood-fired pizza, smoky mac & cheese and even homemade apple pie, anything you can cook in your head, you can cook on your Traeger.

Cook Like a Pro Every Time

Cook Like a Pro Every Time

Consistent temperature gives you consistent results, meaning you can craft food rather than tend to the fire. Traeger manages the temperature for you, cutting out a major variable in achieving consistent results. Master your brisket recipe, champion a whole roasted chicken, and cook with confidence knowing that you can replicate perfect results again and again.

Wood Fired Naturally Enhances Flavor

Wood Naturally Enhances Flavor

Pure hardwood is the fuel for Traeger’s signature flavor. Traeger owners and BBQ enthusiasts agree that wood-fired flavor is what they love most about their grill, because it simply tastes better than charcoal or gas. Real wood, real flavor – every time. Taste the wood-fired difference.

Traeger - Set it, Forget it!

No Need to Babysit, Set & Forget It

Traeger’s ease of use and simple controls let you focus on what matters: your food, your family, and your friends. Our digitally controlled convection heating system simplifies wood-fired cooking, allowing for easy temperature settings, just like your oven. So whether you’re perfecting a recipe or watching the game, Traeger has you covered.